Maintenance Manager

Minimum Qualification requirements

• Matric · 5 years’ minimum work experience in a similar position
• Code 10 drivers and PDP
• General Knowledge of the operation of food production equipment
• Conceptual/ Analytical Thinking · Ability to work in a team
• Good information gathering, problem analysis and problem-solving skills
• Excellent time management skills · Attention to detail
• Physical Stamina and Strength

Key Performance Areas

• Mechanical Repairs, Checks and Maintenance
• Electrical Repairs, Checks and Maintenance
• Plumbing Repairs, Checks and Maintenance
• Refrigeration Repairs, Checks and Maintenance
• Farm Equipment Repairs, Checks and Maintenance
• Daily Checks, Greasing, Machine setup

Skills and Responsibilities

• Ensure quick turnaround time for equipment breakdowns,
• Read and understand written comments and instructions,
• Ensure that the personal protection, food and equipment safety policies are followed at all times,
• Monitor and maintain all safety and preventative maintenance schedules/systems,
• Ability to work shifts and overtime when required,
• Work in a fast-paced environment under pressure,
• Follow standardized work and adhere to safe working practices continuously,
• Perform necessary pre-operation activities to ensure proper equipment startup and operation on equipment.

If you meet the above requirements, please email your Curriculum Vitae to marketing@redberryfarm.co.za to apply.

Please consider your application unsuccessful if you do not receive any correspondence after two weeks.