Strawberry Flapjacks with Strawberry Syrup
Start your day with a burst of berry goodness! These fluffy strawberry flapjacks are made with fresh strawberries mixed into the batter, giving each bite a juicy sweetness.
Recipe
Serves 4
Ingredients:
240g Self Raising Flour
250ml Full Cream Milk
2 Eggs
Pinch of Salt
50g White Sugar
80g Chopped Fresh Strawberries
Instructions:
Place all the dry ingredients in a mixing bowl and whisk them together until well combined.
Add all the wet ingredients to the dry mixture and mix thoroughly until smooth.
Bake your flapjacks on a hot griddle or in a heated pan until golden brown on both sides.
Drizzle with strawberry syrup or honey.
These flapjacks freeze nicely, making them perfect for a quick and delicious breakfast any day of the week.